Every month, you can choose to learn the fundamental of traditional Japanese cooking from our “Japanese Home Cooking (JHC)” series, or enjoy the fun of seasonal menu carefully picked from our all-time favorites, the “ABC Best Selection”.
The course is targeted for members who are 13 years old and above and suitable for all beginners or those who would like to step up their cooking skills.
Members will receive Certificate of Achievement upon successfully completing the course.
You have the flexibility to customize your own timetable and lesson plan within the validity period.
Select the number of lessons which best suit your schedules and lifestyle.
JAPANESE HOME COOKING
Learn the basic skills and knowledge of cooking in these 2-hour lessons.
Learn the importance of plating and the techniques to make delicious meals in this 12-lesson program.
The Essential Sukiyaki
Learn about Sukiyaki main ingredients and how to serve it.
Learn the characteristic of Japanese food and the etiquette when having Japanese cuisine.
Learn how to make sushi rice in this celebratory menu and easy daifuku.
Yakitori and Grilled Onigiri
Learn about different chicken parts and the way to grill them.
Flavourful Teriyaki Chicken Bento
Learn how to grill chicken and make homemade Teriyaki sauce.
Learn about types of "Dashi" broth and make handmade udon noodles.
Learn about the ingredients, preparations and techniques of making deep-fried Tempura.
Yakisoba and Takoyaki
Learn about this popular regional dish and how to make it.
Crispy and Juicy Karaage
Learn how to deep-fry juicy karaage chicken and make homemade tartar sauce.
Learn how to prepare tender, juicy yet crispy chicken cutlet.
Classic Curry Made with Spice
Learn about the spices used and how to make a classic Japanese curry.
Handmade Ramen and Chicken Chasu
Learn how to make handmade ramen with chicken chasu and broth.
ABC BEST SELECTION
Learn the cooking skills and food culture around the world.
Spicy Thai Meal
Learn how to make a spicy Thai meal from pad krapow to tom yum kung.
French Food for Everyday Occassions
Learn to make simple French dishes such as quiche that is suitable for everyday occassions.
We will announce new menu every month, so come back to check this page often, or subscribe to our newsletter or social media page to get the latest information about upcoming lessons.
* Menu, ingredients and lesson time may vary.