Kids Course is designed to teach children basics of cooking; at the same time they will learn the relationships between food and science. Kids can develop healthy daily eating habits and learn culinary basic skills in a fun and happy atmosphere.
Menu changes every month, and member can finish 6 menus within 12 months.
You have the flexibility to customize your own timetable and lesson plan within the validity period.
This course is designed for kids age 4 to 8 years old only. Parents, guardians and family members can relax in the dining room while watching our little chefs cooking; or better yet, join the other lessons conducted at the nearby tables.
January | July
Strawberry Mille Feuille
Sparkling Strawberry Juice
Cheesy Onion Curry
Onion's Cheese Curry with Handmade Dressing Salad
February | August
Chocolate Banana Crepe with Strawberry White Choco Smoothie
March | September
Mr. Bear Meatball
Meatball with Demi-Glace and Rice
Fun Fruity Mocktail
Brocolli & Colli White Sauce Gura with Brocolli Cream Soup
April | October
Healthy Tropical Banana
Banana Chiffon Cake
Banana Berry Ice-Cream
Shrimp Tempura with Moon Viewing Udon
May | November
Spaghetti With Hearty Tomato Meat Sauce
Tomato Cup Salad
Orange Roll Cake with Kitty Orange Jelly
June | December
Nutricious Triple Corn
Fun Chicken Snacks
3 Types of Karaage with Cutie Egg Sandwich